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Black sesmee Papad

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Black sesmee Papad

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 5
  • 1 cup jeggary
  • 1 cup roasted black sesmee seeds
  • 1 tablespoon roasted melon seeds
  • 1 tablespoon chopped almond
  • 1 tablespoon ghee
  • 1 tablespoon chopped keshew
  • 1 tablespoon chopped pista

Directions

  • In a pan add ghee,jeggary and cook on medium flame till fluffy,then add roasted black sesmee seeds,melon seeds,and chopped almond,keshew and pista
  • Mix well
  • Then off the flame
  • Now take two plastic sheet and put 1_1 tablespoon sesmee mixture and role it thin like papad
  • Then cool it completely
  • Now cut it into 2 parts
  • Serve it
Rekha Varsani

Rekha Varsani

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#Tags

Vegetarian