Fry karne ke liye oil
Maide me salt,oil milaker dough bana le
10 m dak ker rakhe.
Filling- Pan me oil dale green chilli dalker pink hone de
Ab sare dry masale dalker matar dale 2 min cook kare lid lagaker low flame per
Ab matar ko spoon se mash ker le n gas off kare.
Slurry- MAida or ghee ko milaker thick ghol bana le Maide ki puri bele or slurry spread kare
Teen hai me fold kare or again slurry spread kare fir teen hai me fold kare Is fold puri ko 10 min aise hi rahne de
Ab ise square shape me hi bele
Beech me matar ki filling kare or fold kare.
**Fold kerne ki pic comment me dekhe Ab gram tel me fry kare.
Khati meethi chatni ke sath serve kare.
