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Spicy Biryani

Spicy Biryani

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 4

  • Carrot lambi ki hui 2 nos

  • Capsicum lambe ke hue 2 nos

  • Potato lambe ke hue 2 nos

  • Onion lambe ke hue 2 nos

  • Paneer cubes 2 nos

  • Bread cube 1/2 cups

  • Hari mirch pieces 5-6 nos

  • Cauliflour pieces 1/4 cups

  • Peas boil 1/2 cups

  • Garam masala 1 tsp

  • Red chilli powder 1 tsp

  • Rice 2 cups

Directions

  • 01

    Sari sabjiyo ko fry ker le

  • 02

    Rice 2 cup sabut garam masala(ilayachi,tez pta,long ,dalchini piece)dalker boil kare.

  • 03

    Jab chawal pak jaye to chhani me dal le

  • 04

    Ek pan me 1tsp oil dalker sari fry ki hui veggies dale dry masale-salt as per taste

  • 05

    Garam masala and Red chilli powder Dalker mix kare 2 min low flame per cook kare.

  • 06

    Ab ek kadai me ek layer sabji ek rice one by one spread kare

  • 07

    Hara dhaniya dalker 1/4cup water me 2 pinch orange colour dalker mix kare

  • 08

    Is water ko rice ke uper dale n low flame per 5 min cook kare.

  • 09

    Ready hai yummy biryani

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