Semilona Chocolate Halwa

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 Semilona Chocolate Halwa


Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min


Serves : 2
  • ½ Cup semolina 1 tbsp cocoa powder 4 tbsp ghee ½ cup sugar ½ tsp green cardamom powder 1-1/3 cup boiled water Sliced almonds and cashew nuts for garnishing


  • Heat ghee in a kadhai. Once the ghee melts, add semolina and roast till it starts giving a nice aroma and the color changes to light golden brown
  • Add cocoa powder. Mix it well.Now add the boiled water slowly and keep stirring the halwa.
  • Add sugar and green cardamom powder and mix well.Once the sugar mixes completely, cover the kadhai and let the halwa simmer for 2 more minutes. garnish halwa with the sliced almonds and cashewnuts. Serve hot.