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Afgani snacks~Bolani

Afgani snacks~Bolani

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • For dough :All purpose flour 1 cups

  • Wheat flour 1 cups

  • Salt 1 pinch

  • oil 1 tsp

  • dry yeast 1 tsp

  • warm water as needed 1 cups

  • For filling :Boil potato 2 nos

  • garlic 5-6 nos

  • Salt 1 pinch

  • Black pepe 1 tsp

  • Dry coriander pow 1/2 tsp

  • haldi 1/4 tsp

  • red chilli flakes 1 nos

  • chat masala 1 tsp

  • Warm water 1/2 cups

  • Green garlic chopped 1 cups

Directions

  • 01

    For dough : Sabko mix karke soft douvh bana le Is dough ko 1 hour dak ker garam place per rakhe

  • 02

    For filling : Boil allu ko mash karke sare dry masale dale mix well isme water dalker mix karle.

  • 03

    Dough ki loi leker triangle bel le

  • 04

    Isme filling dale n triangle fold kare

  • 05

    Tawe per dono side sek le n butter se roast kare till crispy.

Review

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