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Description
Cooking Time
Preparation Time : 5
Cook Time : 15
Total Time : 20
Ingredients
Serves 3
2 cups idli / dosa batter
1 & 1/4 cup coconut milk
1/2 tsp. eno fruit salt
1 tsp. oil
Directions
In a bowl, mix together the batter, coconut milk and eno fruit salt. Heat an Appam Chatti and drizzle some oil. Wipe clean with a tissue paper.
Drop a ladleful of the batter and immediately swirl it around. Cover and cook on a low flame for 1-2 minutes or till the edges turns crisp and brown.
Bethica Das
540 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
