RecipeBookRecipeBook

Boti Kabab

Copy Icon
Twitter Icon
Boti Kabab

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 30 Min

Total Time : 45 Min

Ingredients

Serves : 5
  • Boneless mutton cubes 500gms
  • papaya paste 2 tablespoon
  • ginger garlic paste 1 tablespoon
  • Thick curd 1/2cup
  • Red chilli powder 1.5 tsp
  • Garam masala powder 1tsp
  • Salt 1.5 tsp
  • Roasted cumin powder 1tsp
  • Roasted coriander powder 2tsp
  • Besan 2tsp
  • Butter 2tsp
  • Vinegar 1tbsp
  • Cream 2tbsp

Directions

  • Wash the boneless mutton cubes and keep aside
  • Mix all the ingredients properly and add the mutton cubes and leave to marinate overnight or at least 5..6 hours
  • Thread the mutton pieces and grill on a Gas tandoori or on a grill plate and serve with onions and green chutney
  • This is a traditional dish in Muslim families
Zeba F Lari

Zeba F Lari

Follow

#Tags

Non-Vegetarian