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Boondi Raita
Description
Cooking Time
Preparation Time :
5 Min
Cook Time :
1 Min
Total Time :
6 Min
Ingredients
Serves :
5
1 1/2 cups boondi
1 1/2 cups whisked chilled curd
1/2 tsp chilli powder
1 1/2 tsp chaat masala
2 tsp cumin seeds (jeera) powder
salt to taste
2 tbsp chopped coriander (dhania)
Directions
Combine curds and approx. ¼ cup of water in a deep bowl and mix well. Add the chilli powder, chaat masala, cumin seeds powder and salt and mix well. Add the boondi and coriander and mix well. Serve immediately.
Tripti Srivastava
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#Tags
Vegetarian