Boondi Raita

Copy Icon
Twitter Icon
Boondi Raita

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 1 Min

Total Time : 6 Min

Ingredients

Serves : 5
  • 1 1/2 cups boondi


  • 1 1/2 cups whisked chilled curd


  • 1/2 tsp chilli powder


  • 1 1/2 tsp chaat masala


  • 2 tsp cumin seeds (jeera) powder


  • salt to taste


  • 2 tbsp chopped coriander (dhania)




Directions

  • Combine curds and approx. ¼ cup of water in a deep bowl and mix well. Add the chilli powder, chaat masala, cumin seeds powder and salt and mix well. Add the boondi and coriander and mix well. Serve immediately.