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Sev tomato nu shak

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Sev tomato nu shak

Traditional  gujarati subji  

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 3
  • Tomatoes 5 mediums
  • Besan sev 3/4 cup
  • Water 1cup
  • Turmeric pwd 1/2 teaspoon
  • Red chilli pwd 1 1/4 teaspoon
  • Dhaniya jeera ( corriander cumin )pwd 1 teaspoon
  • Salt 1 teaspoon
  • Sugar 2 teaspoon
  • Garlic paste 1 teaspoon
  • Oil 2 1/2 tablespoon
  • Mustard seeds 1/2 teaspoon
  • Cumin seeds 1/2 teaspoon
  • Hing 1/4 teaspoon
  • Corriander leaves chopped 2

Directions

  • Heat oil in a pan
  • Add mustard seeds n cumin
  • As this splutters add hing n garlic paste n saute for 1/2 minute n add tomatoes n stir
  • Cover n cook for 1 minute
  • Stir n add salt 1/2 cup water mix n cover
  • Cook for 5 minutes
  • Add remaining water red chilli pwd dhaniya jeera pwd sugar cover n let it cook for 1 minute n switch off the gas
  • Add sev mix n cover for 5 minutes
  • Serve in plate n garnish with corriander
Usha Gajjar

Usha Gajjar

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