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Maa Ki Dal

Maa Ki Dal

Cooking Time

Preparation Time : 10

Cook Time : 10

Total Time : 20

Ingredients

Serves 2

  • 1 cup toor dal

  • 1 tomato

  • 1 onion chopped

  • 1 tsp ginger garlic paste

  • 2 green chillies

  • 1 tsp mustard seeds

  • 1/2 tsp turmeric powder

  • 1 tsp salt

  • 1 pinch sugar

  • 1 tsp cumin seeds

Directions

  • 01

    In a pressure cooker add toor dal, green chilly, tomato, turmeric powder and 1 glass of water.

  • 02

    Pressure cook it for 3 whistles.

  • 03

    Heat oil in a wok and add mustard seeds and cumin seeds.

  • 04

    Add onion and ginger garlic paste. Mix well.

  • 05

    Stir the dal gently and pour it into the wok. Mix it well.

  • 06

    Add pinch of sugar, salt and fresh coriander and serve hot with rice.

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