- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 15
Cook Time : 25
Total Time : 40
Ingredients
Serves 5
100gm arbi ke patte
1/2 cup besan
1/2spn Salt and pepper or as requested
1/2spn haldi pwd
1 spn garlic n green chilli paste
1/2 spn red kashmiri mirch
Directions
Take a bowl.
Add besan n all the spice's.
Make a thick batter with water
Wash arbi ke patte
Spread besan mixer all over
Put another patta.
Layer it again
Do it 4 times.
Roll the patte n steam it for 15 to 20 minutes.
Then cut n deep fry.
HarMeet Kaur
6 Recipes
