Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!
Cooking Time
Preparation Time :5 Min
Cook Time : 5 Min
Total Time : 10 Min
Ingredients
Serves : 5
1 cup oats
1/2 cup besan
1/2 cup suji
2 tsp finely chopped green chillies
salt to taste
1/2 tsp fruit salt
1 1/2 tsp oil for greasing and cooking
Directions
Combine all the ingredients, except the fruit salt, along with 1 cup of water in a deep bowl and mix well to form a batter of dropping consistency.
When the bubbles form, mix gently.
Heat a non-stick tava (griddle) and grease it using ¼ tsp oil.
Pour a spoonful of the batter on it and spread in a circular motion to make 100 mm. (4”) thick round.
Cook, using ¼ tsp of oil, till it turns light brown in colour from both sides.
Repeat with the remaining batter to make 4 more pancakes.
Serve immediately with sauce .