Bajra Dates Ladoos

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Bajra Dates Ladoos

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 6
  • 1 cup bajra Flour


  • 1 cup dates


  • 2 tablespoons Cashew nuts powder


  • 1/4 teaspoon cardamom powder


  • 1 tablespoon dessicated coconut

Directions

  • Method Firstly soaked dates in 1 cup of water for 10 minutes. Then deseed it.
  • Then dry roast bajra Flour in nonstick pan. After roasting add cashew nuts powder, cardamom powder.
  • Then add dates and mix it nicely, it's become dough forms.
  • Make ladoo from this dough and roll it into dessicated coconut.