Heat oil and saute chillies for a min.
Grind it to paste along with garlic, coriander leaves,curry leaves. Keep mixture aside
Prick cherry tomatoes or cut tomatoes if biggers in size and saute In same oil till it becomes mushy.
Add salt, turmeric powder and the chilly paste. Mix it well till all the water is dried up.
Add peanuts and fresh coriander.
Serve this hot and spicy chutney/thecha with as a side dish with any curry.