RecipeBookRecipeBook

Tawa Fish Tikka

Copy Icon
Twitter Icon
Tawa Fish Tikka

You will be surprised how easy it to whip up great tasting recipes with fish. We put together the best fish recipes. Do try it!

Cooking Time

Preparation Time :33 Min

Cook Time : 30 Min

Total Time : 1 Hr 3 Min

Ingredients

Serves : 4
  • 250g boneless fish
  • 2 tbsp corn flour
  • 1 teaspoon ginger garlic paste
  • 6 tbsp thick curd
  • 1/2 teaspoon red chilli powder
  • 1/2 teaspoon garam masala
  • 1/4 teaspoon kashmiri chilli powder
  • 1/2 teaspoon pepper
  • 1 teaspoon lemon juice
  • 1 teaspoon salt or as per taste
  • 1/2 tbsp oil

Directions

  • In a bowl add all ingredients and mix well
  • Cut fish into bite sized pieces
  • Coat fish with masala mix well. marinate for 30 minutes
  • Arrange fish on skewers. Discard excess Marination
  • Heat non stick tawa , drizzle little oil
  • Place fish on tawa and drizzle some more oil on top
  • Keep rolling fish until done from all sides. It takes 12-15 minutes
  • Serve hot with lemon wedges
Rekha Unni

Rekha Unni

Follow

#Tags

Non-Vegetarian