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Chhunchi Patra Pitha/Thin Paper Crust Stuffed Pancake/ Dosa with Coconut,Cheese Filling.A Oriya Delicacy- This recipe ages during the time of grand grand mother when there is no spatula to make the recipe....

Chhunchi Patra Pitha/Thin Paper Crust Stuffed Pancake/ Dosa with Coconut,Cheese Filling.A Oriya Delicacy- This recipe ages during the time of grand grand mother when there is no spatula to make the recipe....

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 6

  • 2cups Basmati rice, 1cup grated coconut, jaggery or sugar as per your taste, 1tsp cardamom powder, salt to taste, oil or ghee for greese on tawa only.

Directions

  • 01

    Soak rice for around 2 hours & grind it .Make a fine paste & add salt & water into that & batter should be water like....For stuffing heat a pan & fry grated coconut ,jaggery together in low flame till it becomes brown in colour...finally add cardamom powder & your stuffing is ready..Put a tawa on gas stove.Grease oil or ghee on tawa then put gas stove on medium flame. Take a thin clean cloth & dip it into the alteady prepared batter & make a cross symbol on tawa...Put a little coconut stuffing on the middle of the cross & make it four folds as a hanky......Serve it hot

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