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Chhunchi Patra Pitha/Thin Paper Crust Stuffed Pancake/ Dosa with Coconut,Cheese Filling
A Oriya Delicacy- This recipe ages during the time of grand grand mother when there is no spatula to make the recipe....
Cooking Time
Preparation Time :
15 Min
Cook Time :
15 Min
Total Time :
30 Min
Ingredients
Serves :
6
2 cups basmati rice
1 cups grated coconut
1/2 cups jaggery or sugar as per your taste
1 tsp cardamom powder
1 pinch salt to taste
Directions
Soak Rice For Around 2 Hours & Grind It .
Make A Fine Paste & Add Salt & Water Into That & Batter Should Be Water Like...
For Stuffing Heat A Pan & Fry Grated Coconut ,Jaggery Together In Low Flame Till It Becomes Brown In Colour.
Finally Add Cardamom Powder & Your Stuffing Is Ready
Put A Tawa On Gas Stove.Grease Oil Or Ghee On Tawa Then Put Gas Stove On Medium Flame.
Take A Thin Clean Cloth & Dip It Into The Alteady Prepared Batter & Make A Cross Symbol On Tawa.
Put A Little Coconut Stuffing On The Middle Of The Cross & Make It Four Folds As A Hanky.
Serve It Hot
Deepanjali Das
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#Tags
Rice
Coconut
Jaggery
Sugar
Kitty Party
Dinner Party
Brunch
Sweet
Comfort Food
Medium
less than 30 Mins
Stove Top
For Large Groups
Finger Food
Dessert
Vegetarian
Kids-Friendly
Healthy