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Dabhe Style Dal Or Mirchi Ke Tepore

 Dabhe Style Dal Or Mirchi Ke Tepore

Cooking Time

Preparation Time : 15

Cook Time : 20

Total Time : 35

Ingredients

Serves 4

  • Kali udad dal 1/4 cup

  • Hari dal 1/4 cup

  • Chana dal 1/4 cup

  • 1 onion

  • Rajma 1/2 cup

  • 2 tomato

  • Ginger garlic paste 1 tsp

  • Salt 1 tbsp

  • Red chilli pwdr 1tsp

  • Turmeric powder 1 tsp

  • Moti mirchi 1 pav

  • Amchur pwdr 1 tsp

  • Dhaniya pwdr 1tsp

  • Rae 1tsp

  • Sounf 1 tsp

  • 1 sp gram flour

  • Curd 2 tsp

Directions

  • 01

    Dal ko soak krenge. Fir haldi dalkr boil krenge.rajma b soak Kiya huye dalenge..

  • 02

    Ab ek kdae mei jeera ginger garlic paste dalkr bhun lenge fir onion dalenge or tomato dalkr sare masale dalkr bhunlenge.. Fir Dal mei daldenge. Ready hei dal.

  • 03

    Ab mirchiyo ko wash krke chote chote tukdo mei kat lenge. Salt lgakr rkhenge.. Ab El Pan mei oil dalkr rae sounf jeera hing Dal kr mirchi daldenge thodi der bhunege. Fir besan or dahi b daldenge amchur pwdr or dhaniya pwdr b dal denge.. Ache se mix krenge. 10.min ke bad gas off kr denge.. Thanku

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