Khoya Parwal ...a traditional lost dish

Khoya  Parwal ...a traditional lost dish

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • jeera 1/2 tsp

  • hing 1/4 tsp

  • Ginger chopped 1/2 tsp

  • turmeric 1/2 tsp

  • chilli powder 1/2 tsp

  • coriander powder 1 tsp

  • garam masala powder 1/2 tsp

  • kasuri methi 1/2 tsp

  • khoya 100 gms

  • parwal 70 gms

  • aloo 1 nos

  • milk more according to consistency wanted 1 cups

  • salt 1 tsp

Directions

  • 01

    Add ghee to the pan.

  • 02

    Add jeera and all the dry masalas.

  • 03

    Saute for a minute and add khoya and saute till the ghee floats.

  • 04

    Add fried parwal and aloo.

  • 05

    Add milk according to consistency and boil on high flame.

  • 06

    Add kasuri methi and salt.

  • 07

    Boil a little and serve hot.

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