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Pav Bhaji

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Pav Bhaji

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min

Ingredients

Serves : 3
  • 1 bowls mix vegetables(peas, carrot, cauliflower)
  • 2 nos boiled potato
  • 1 nos onion
  • 1 tsp ginger garlic paste
  • 1 cups tomato_red chilli paste
  • 1 tsp turmeric powder
  • 1 tsp cumin powder
  • 5 tsp pav bhaji masala
  • 4 tsp coriander leaves
  • 5 nos butter cubes
  • 10-12 nos pav
  • 1/2 tsp garam masala

Directions

  • Boil potatoes , all vegetables & mash them.
  • Heat butter, add chopped onion & ginger garlic paste.Saute it for a while.
  • Add tomato_ chilli paste.
  • Add all boiled & mashed vegetables & potatoes.Mix it well.
  • Add all spices,salt & some hot water.Cover it & cook it well.
  • After 5 to 10 mins open the lid, add coriander leaves & lemon juice.Switch off the flame.Its ready now.
  • Fry some pav with butter & serve it hot with bhaji & extra butter.
Brishti's Kitchen

Brishti's Kitchen

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#Tags

Vegetable Potato Onions Cauliflower Carrot Weeknight Spicy Medium less than 60 Mins Stove Top For Large Groups Served Hot Main Dish Vegetarian Kids-Friendly Bachelor’s Recipes