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Description
Cooking Time
Preparation Time : 10
Cook Time : 20
Total Time : 30
Ingredients
Serves 4
Mushroom 1 cups
Heavy cream 1/4 cups.
Olive oil 1 tbsp
Butter cube 1 nos
Onion 2 tbsp
Garlic 2 nos
Maida 1 tbsp
Crushed pepper 1 tsp
salt 1 pinch
Directions
Heate 1 tablespoon olive oil in a pan
Heat 1 tablespoon olive oil in a pan
Add thinly sliced mushrooms and saute 1 minute. In sim flame cook it for 5 minutes.
Add 1 tablespoon of maida and saute well.
Add 3 cup of water or vegetable stock to the mushroom mix.
Add some crushed pepper,salt, boil for 5 minutes.
Take 2 tablespoon of cooked mushrooms and blend it.
Add the blended mushroom puree and ΒΌ th cup of cream to the boiling mix.
Mix well and cook well.
When it became a creamy consistency , transfer it to the serving bowl.
Shraddha Tikkas
1009 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
