Sweet Champakali

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Sweet Champakali


Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min


Serves : 6
  • 2 cup maida

  • 1/4 cup hot oil

  • 1/8 teaspoon salt

  • 1/8 teaspoon yellow food colour

  • 1/8 teaspoon pink food colour

  • 1/8 teaspoon green food colour

  • For sugar syrup_1 cup sugar

  • 1/4 cup water

  • 2_3 drops lemon juice

  • 2 cup oil for frying


  • In a mixing bowl add maida,salt,hot oil mix well,add required water,and make daugh like paratha
  • Make equal 2 parts from daugh
  • Mix yellow colour in one part,and pink colour in another part and mix well
  • Make small size balls from yellow and pink daugh
  • Make small size puries from balls
  • Now put pink puri on the yellow puri and press gently
  • Give 3_4 straight cut and fold the both puri ,and twist it press the adges
  • Now add 3_4 drops water in green food colour and apply this in one side of champakali
  • Now heat the oil and deep fry all on low flame till crispy
  • In another pan add sugar,water and make 1 string sugar syrup
  • Add lemon drops in it
  • Now add fried champakali for 10 seconds
  • Now serve it in serving dish