This versatile meat can be prepared in so many ways and we have the best chicken recipes for you.
Cooking Time
Preparation Time :15 Min
Cook Time : 1 Hr 0 Min
Total Time : 1 Hr 15 Min
Ingredients
Serves : 4
1 Kg Chicken
2 Small Onions
Small Bits of Coconut
Xacuti Masala Ingredients:
Kashmiri Red Chillies5-6
Scraped Coconut 1/2
Cloves 3-4
Turmeric Powder1 Teaspoon
Black Pepper Corns 8-10
Cumin 1 Teaspoon
Fenugreek Seeds 1/4 Teaspoon
Fennel seeds 1 Teaspoon
Garlic 4-5 flakes
Ginger 1/2 Inch
2 Inch sticks of Cinnamon
1 Table Spoon Coriander Seeds
1/2 Teaspoon sesame seeds
1 tsp Nutmeg powder
Directions
Heat 2 tablespoon of oil in a wok and add red chillies to it.
Add the 1/2 scraped coconut along with the other Xacuti masala ingredient mentioned above and stir it.
Then blend the ingredients with some water until we get the nice red color Chicken Xacuti Masala.
Add masala to the chicken pieces and cook it on a medium flame for about one hour.
Just before it gets done, add the nutmeg powder, bits of coconut, small onions.
Once you add the Onions and Coconut Pieces let it cook for a while.
The authentic goan chicken xacuti is ready to serve .have a lovely meal!
