Close Button

Corn pulav

Corn pulav

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 4

  • Basmati rice 2 cups

  • sweet corn 3/4 cups

  • Onion chopped 1 nos

  • Ginger garlic paste 1/2 tsp

  • Tomato chopped 2 nos

  • Garm masala 2 tsp

  • Biryani masala 1 tbsp

  • Haldi powder 1 tsp

  • Salt to taste 1 pinch

  • Red chilli powder 1 tsp

  • Cream 2 tbsp

  • Oil 2 tsp

  • Jeera 1 tsp

Directions

  • 01

    Sabse pahle chawal ko dhokar 1/2hour pahle rakh denge

  • 02

    Cooker m oil dal kar jeera tadkaye oinon ginger garlic paste dal kar bhoone phir haldi garm masala ,Biryani masala, red chilli powder ,namak dal kar bhune tamatar milaye ..phir bhune ..phir vorn aur rice dal kar pani dal kar cooker band kar de

  • 03

    2 whistle aane par gas band kare..thanda hone par cooker khole 2 big spoon cream dal kar mix care ..dhaniya patti ya besil leaves se garnish kare

Review

0

Please Login to comment

Link copied