This versatile and humble vegetable and endless possibilities. Here we have created amazing potato recipes for you.Try it!
Cooking Time
Preparation Time :10 Min
Cook Time : 20 Min
Total Time : 30 Min
Ingredients
Serves : 4
250 gms potatoes boiled n cut into roundels
1/2 cups fresh cream
1 cups milk
1/2 cups curd
1 nos onion
1 nos tomato
1 tsp ginger garlic turned into a paste
1 tbsp red chilli powder
1 tsp turneric
1 tsp dhania powder
1 tsp garam masala
1 pinch salt as per taste
1 sprig coriander for garnishing
Directions
Heat oil add the all the dry masalas n cook for a min add the onion paste n cook on low flame till oil seperates now add the cream n curd and cook for few mins add the boiled potatoes stir well n finally add milk ..give 2_3 boils n off the flame garnish witj coriander n enjoy this creamy potatoes with nan or chappati