Take a pan, add oil let thr oil heat n then add hing rai curry paata meethi daana red chilli green chilli
Mix well until meethi daana gets brown
Now add haldi red chilli powder n mix well
Now add the mixture of dahi n besan
Now add water n mix it well
Mix it well n let a boil come in the kadi
After 1 boil put the flame on low n let it cook for 45 mins n also mix with spoon after every 10 mins
Close the flame after 45 mins...serve with rice n roti and also garnish kadi with daniya leaves n curry paata
Yummy Dahi Kadi is Ready 😊
