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chocolate chilla

chocolate chilla

Cooking Time

Preparation Time : 10

Cook Time : 5

Total Time : 15


Serves 4

  • 1 cup besan

  • 1/4 cup melted dark chocolate

  • 2 tablespoon melted butter

  • powder Sugar to taste

  • milk for batter

  • for garnishing

  • melted white chocolate

  • chocolate biscuit crumbs


  • 01

    take a large bowl add gram flour, melted dark chocolate, sugar and milk make little thick and smooth batter.

  • 02

    Heat a pan and grease it with butter and pour handful of batter on a hot pan and spread gently.

  • 03

    cook the chilla on medium flame .

  • 04

    then flip the chilla and cook from both sides.

  • 05

    now for garnishing apply melted white chocolate then add crushed chocolate biscuit on it and your chocolate chilla is ready.



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