chocolate chilla

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chocolate chilla


Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min


Serves : 4
  • 1 cup besan

  • 1/4 cup melted dark chocolate

  • 2 tablespoon melted butter

  • powder Sugar to taste

  • milk for batter

  • for garnishing

  • melted white chocolate

  • chocolate biscuit crumbs


  • take a large bowl add gram flour, melted dark chocolate, sugar and milk make little thick and smooth batter.
  • Heat a pan and grease it with butter and pour handful of batter on a hot pan and spread gently.
  • cook the chilla on medium flame .
  • then flip the chilla and cook from both sides.
  • now for garnishing apply melted white chocolate then add crushed chocolate biscuit on it and your chocolate chilla is ready.