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Baked Donut Cupcake With Ganache

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Baked Donut Cupcake With Ganache

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min

Ingredients

Serves : 6
  • 1 cup butter
  • 1 cup powder sugar
  • 1 cup flour
  • 1 tsp baking powder
  • 1 tsp vanilla essence
  • 2 eggs
  • 1 cup choclate
  • 2 tbsp any jam
  • 1 /2 cup Sprinkles
  • 6 marie biscuits

Directions

  • Cream butter and sugar with beater
  • Add egg one by one
  • Add vanilla
  • Sieve flour and baking powder
  • Add them in butter mix and fold grease a silicon donut mould and pour battar in it
  • Bake them for 25 min.at 180 degree
  • When baked cool little
  • Demould them
  • Take a donut cupcake and spread jam on backside of it
  • Fix it on marie biscuit
  • Prepare all cupcakes like that
  • Melt choclate on double boiler
  • Cool it and dip donuts in it only from front side
  • Dacorate with sprinkles
  • Let them set a little and serve
Chandu Pugalia

Chandu Pugalia

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#Tags

Vegetarian