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Lehsuni Baby Potatoes

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Lehsuni Baby Potatoes

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • Boiled baby potatoes - 15
  • Chopped onion/ pyaz - 1/2 cup
  • Chopped tomato/ tamatar - 1/2 cup
  • Chopped garlic/ lehsun - 1 tablespoon
  • Cooking oil - 1 tablespoon
  • Cumin seeds/ jeera - 1/2 teaspoon
  • Turmeric/ haldi powder- 1/2 teaspoon
  • Dry coriander powder/ dhaniya powder - 1 1/2 teaspoon
  • Red chili powder/ lal mirch powder - 1/2 teaspoon
  • Garam masala - 1/2 teaspoon
  • Chopped coriander leaves/ dhaniya patti - 1 teaspoon
  • Salt to taste or 1/2 teaspoon
  • Water - 1/2 cup

Directions

  • Heat oil in a pan on medium flame. Add cumin seeds. Once it crackles, add garlic and saute for 2-3 minutes.
  • Add onions and cook for 3-4 minutes. Add tomatoes and mix well. Add turmeric, dry coriander powder, red chili powder. Cook for 3-4 minutes.
  • Add water, potatoes, salt and cook for another 5 minutes.
  • Add dry mango powder and garam masala. Cook for a minute and sprinkle coriander leaves on it.
  • Lehsuni Baby Potatoes' is ready to be served with hot phulkas/ chapati.
Somya Gupta

Somya Gupta

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#Tags

Vegetarian