Oats Brownie

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Oats Brownie

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • Oats- 1 cup


  • Melted dark chocolate- 1/2 cup


  • Water - 1/2 cup


  • Walnut- 6 nos chopped


  • Cashew nut - 6 nos chopped


  • water melon seeds - 2 tbsp


  • Cocoa powder - 2 tbsp


  • Condensed milk- 1/2 Cup

Directions

  • Heat a Kadai pour the oats, fry for 2 mins and then keep it aside.
  • Take another pan heat water, then add condensed milk, chopped walnut, Cashew nuts, melted dark chocolate and stir it.
  • Then add sliced dryfruits, water melon seeds, fried oats and mix it.
  • Cool for 3 mins then add cocoa powder and mix it
  • Take a greased pan and cover the base with cocoa powder. Then sprinkle some melon seeds, then pour the brownie mixer in the pan and flatten the entire mixture. After that you may cut it in your desired choices.