Millet Curd Rice

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Millet Curd Rice

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • millet rice (samai) 1 cup


  • Curd 1//2 cup


  • Salt 3/4 tsp as per taste


  • Cumin powder 1 pinch


  • Hing 2 pinch


  • Pepper 1 pinch


  • Ginger 1 small pices paste

Directions

  • Wash rice and cook in presser pan with a cup of water
  • After it cooked add curd, ginger paste, hing, cumin,pepper and salt
  • Mix all well taste with pickel.