Dal Vafla
Cooking Time
Preparation Time : 15
Cook Time : 30
Total Time : 45
Ingredients
Serves 2
2 cup vafla flour
1/2 cup ghram flour
1/4 cup oil
1 tbs salt
1/2 tbs soda
Directions
-
01
in a pot mix all ingredients expect ghee
-
02
make soft doughwith luck warm water
-
03
cover and rest this dough for 10 min
-
04
Now make medium size vafla from dough
-
05
put 2 ltr water for boiling, when it become start boiling add ready vaflas
-
06
after 15 min all vaflas get boil and coming up on suface of water, remove these vafla and rest it for 5 min
-
07
now bake these ready vaflas on 200 dc for 10 min
-
08
dip in hot ghee and serve hot
Nidhi Joshi
12 Recipes
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