- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 30
Cook Time : 15
Total Time : 45
Ingredients
Serves 2
Rice 2 cups
Chop gobhi florets 1 cups
Chop carrot 1 nos
Chop beans 1 cups
sweet corn 1/2 cups
Peas 1 cups
potato 1 nos
Sliced onion 2 nos
Chop garlic 1 tsp
Jeera 1 tsp
Cloves 2 nos
Peppercorn 1/2 tsp
Brown elaichi 1 nos
Cinnamon stick 1 nos
Hing 2 pinch
Red chilli 1/2 tsp
Haldi 2 pinch
Salt.as taste 1 tsp
Oil 2 tsp
Directions
Take a boil add rice washed and soaked.
Chop veggies.
Whole masala coarsely grind.
Take a wok add oil then oil heat add hing and jeera crackle then add garlic and onion saute add coarsely grind masala salt and red chilli saute .
Then add veggies and covered for 5 minutes .
Then veggies half done soft add rice and water cooked rice .
After 10 minutes rice cooked and serve.
Kuldeep Kaur
411 Recipes