Ground Nut Curry

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Ground Nut Curry

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min

Ingredients

Serves : 3
  • Ground nut 2 cup


  • Tomato 1


  • Red Chilli 7


  • Garlic 1 pod


  • Tamarind 1 gooesberry size


  • onion 1


  • Coriander seed 1/2 cup


  • cumin 1 tsp


  • Fennal 3 tsp


  • Salt 2 tsp as per taste


  • Sesame oil 1/2 cup

Directions

  • Grind coriander in mixer jar prepare powder first then add red chilli in tat and make like a flaxs . Keep aside
  • Take onion, tomato, garlic, grind and make a paste.keep aside
  • Heat oil in presser pan first add fennal, cumin fry fr sec then add onion paste fry well
  • Then add coriander chilli griended powder with salt and tumeric. fry for min.
  • Then add ground nut cook it upto 4 to 5 whistels
  • After groundnut cooked add drumstick keep for one whistels
  • Finally add tamarin water boil it for 15 min in lower flame
  • Add with rice and pack it. Healthy groundnut curry ready.