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Besan tikki kisabji

Besan tikki kisabji

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30


Serves 4

  • onion finely chopped 6-7 nos

  • red chilli powder 1 tbsp

  • dhania powder 1 tbsp

  • haldi 1 tsp

  • garam masala 1 tsp

  • Salt as per taste 1 pinch

  • Coriander leaves 1 sprig


  • 01

    Heat oil put onion n saute till light brown add all the dry masalas. N mix well ..add 1 cup water m leave in on low flame..

  • 02

    Meanwhile prepare tikkis Take 1 cup besan put 1 onion finely chopped green chillies coriander leaves dry pomogrates seeds coarsely grounded cunim seeds red chilli amchur powder salt put little oil as moun n mix well.. nw add vry little water to knead the dough..make small oval shape flat tikkies n put on onion gravy add abt 1 glass of water n cook for abt 10_12 mins ..ot till water dries.. enjy hot with chappaties



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