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Preparation Time : 15
Cook Time : 10
Total Time : 25
chhana 500 gms
Chocolate sauce 5-6 tsp
Suger 4 tsp
Take a bowl add all ingredients except almond
Smashed it well till smooth.
Now make shapes like picture.keep it microwave. for 10 minutes 180℃ temperature.
Add almond on the top of sandesh for garnishing serve hot chocolate sandesh.you can also keep it in air tight cointanier 3/4 days
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