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Masala Maggie Noodles

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Masala Maggie Noodles

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 2 maggie packates
  • 1 carrot chopped
  • 1/2 cup corns
  • 1 capsicum chopped
  • 1 green chilly chopped
  • 1 tsp soya sauce
  • 1 tsp schezwan sauce
  • 1 pinch salt
  • 2 garlic chopped
  • 1 tsp mixed herbs
  • 1 tsp oregano

Directions

  • Boil 2 cups water and add maggie and masala seasoning.
  • In a tadka pan take some oil and on high flame add garlic, green chillies, capsicum, corns,carrots, soya sauce, schezwan sauce and salt.
  • When maggie is soft add this on top of it and mix it well.
  • Serve hot with mixed herbs and oregano.
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian