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Lauki Thepla

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Lauki Thepla

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 6
  • 1 cup whole wheat flour
  • 1 cup grated lauki
  • 1 tsp grated ginger
  • 4-5 finely chopped green chilly
  • 1 tsp chopped green coriander
  • 1/2 tsp salt
  • 1/4 tsp haldi pwd
  • 2 tbsp curd
  • 1 tsp oil
  • 1/4 cup besan

Directions

  • Mix all the ingredients and knead a soft dough
  • Keep it covered for 10 minutes
  • Take a portion of the dough and roll it in a roti little thicker than normal one
  • Heat griddle and apply oil on it and roast it golden brown from both sides
  • Serve it with curd
Maya Tandon

Maya Tandon

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#Tags

Vegetarian