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POTATO TOFFEES

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POTATO TOFFEES

Description

Enjoy this yummy starter as evening snacks or can even give to kids in tiffins m sure they ll enjoy.

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 cups ings for the dough : maida
  • 1 tbsp wheat flour
  • 1 tbsp rawa
  • 1 pinch salt
  • 1 tsp jeera
  • 1 tsp ajjwain
  • 2 tbsp oil for moun
  • 2-3 nos ings for filling : boiled potatoes
  • 2 nos grated carrots
  • 2 nos capsicum finely chopped
  • 2 tsp red chilli powder
  • 2 tsp chat masala
  • 2 tsp garzm masala
  • 2 tsp amchur powder
  • 1 tbsp gg paste
  • 1 tsp coriander
  • 1 pinch salt as per taste

Directions

  • Mix all the above ings nicely rub it with ur palm n use water to knead the dough. Cover n let it rest for sumtym
  • For fillings:Mix all the above ings to make a dough.
  • Now make very small equal size balls from the maida dough roll lije a puri put the filling n gv toffee shape. N press the sides with the help of fork.
  • Deep fry on medium flame.
  • Enjoy hot with sauce or chutney.
Sharuna Nanwani

Sharuna Nanwani

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#Tags

Potato Kitty Party Dinner Party Comfort Food Easy Beginner Cook Quick less than 30 Mins Stove Top For Large Groups Finger Food Snacks Vegetarian Kids-Friendly