- Meal Type
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Description
Cooking Time
Preparation Time : 10
Cook Time : 20
Total Time : 30
Ingredients
Serves 4
Ings for the dough : maida 1 cups
wheat flour 1 tbsp
rawa 1 tbsp
Salt 1 pinch
jeera 1 tsp
ajjwain 1 tsp
oil for moun 2 tbsp
Ings for filling :boiled potatoes 2-3 nos
grated carrots 2 nos
capsicum finely chopped 2 nos
red chilli powder 2 tsp
chat masala 2 tsp
amchur powder 2 tsp
gg paste 2 tsp
Coriander 1 tsp
Salt as per taste 1 pinch
Directions
Mix all the above ings nicely rub it with ur palm n use water to knead the dough. Cover n let it rest for sumtym
Mix all the filling ings
Heat 1 tbsp oil n saute the filling for 3_4 mins .off the flame n let it cool ..
Now make very small equal size balls from the maida dough roll like a puri put the filling n roll . fold the sides to get spring roll shape.
Deep fry on mdiium flame.
Enjoy hot with sauce or chutney.
Sharuna Nanwani
229 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
