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Potato Spring Rolls

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Potato Spring Rolls

This versatile and humble vegetable and endless possibilities. Here we have created amazing potato recipes for you.Try it!

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 cups ings for the dough : maida
  • 1 tbsp wheat flour
  • 1 tbsp rawa
  • 1 pinch salt
  • 1 tsp jeera
  • 1 tsp ajjwain
  • 2 tbsp oil for moun
  • 2-3 nos ings for filling :boiled potatoes
  • 2 nos grated carrots
  • 2 nos capsicum finely chopped
  • 2 tsp red chilli powder
  • 2 tsp chat masala
  • 2 tsp amchur powder
  • 2 tsp gg paste
  • 1 tsp coriander
  • 1 pinch salt as per taste

Directions

  • Mix all the above ings nicely rub it with ur palm n use water to knead the dough. Cover n let it rest for sumtym
  • Mix all the filling ings
  • Heat 1 tbsp oil n saute the filling for 3_4 mins .off the flame n let it cool ..
  • Now make very small equal size balls from the maida dough roll like a puri put the filling n roll . fold the sides to get spring roll shape.
  • Deep fry on mdiium flame.
  • Enjoy hot with sauce or chutney.
Sharuna Nanwani

Sharuna Nanwani

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#Tags

Bell-Peppers Carrot Potato All purpose flour-Maida Dinner Party Kitty Party Weeknight Comfort Food Easy Quick Beginner Cook less than 30 Mins Stove Top For Large Groups Finger Food Snacks Vegetarian Kids-Friendly