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Description
A FAMOUS STREET FOOD STEAMED DELICACY Its all tym favourite fast food liked by every1 So here goes the recipe
Cooking Time
Preparation Time : 20
Cook Time : 20
Total Time : 40
Ingredients
Serves 6
Ings for the dough : APF (maida) 2 cups
oil 2-3 tbsp
Salt as per taste 1 pinch
Water 1 cups
Ings for filling : Ginger garlic n green chilli paste 1 tsp
mix vegetables finely chopped 2 cups
onion 2 nos
salt 2 tsp
red chilli powder 1 tsp
amchur powder 1 tsp
chat masala 1 tsp
black pepper 1 tsp
Directions
Heat 1 tbsp oil add gg paste saute for few seconds .
Heat 1 tbsp oil add gg paste saute for few seconds .
add all the veges and cook on low flame till they r tender .
add all the spices mix well.
Now divide the dough into 2 equal parts a make a long log n cut into equal slices..n keep dem into a moist cloth.
Take 1 slice n roll it by dusting it little wid dry maida.
Put 1 tbsp of filling n gv the desired shape... like gujiya or modak.. N den steam in a idli steamer or a cooker for 8_ 10 mins
Enjoy hot with ketchup or Chinese sauce.
Sharuna Nanwani
229 Recipes
McKinney, Texas
(455) 555-8585
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