Kerala Fish Fillet Fry

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Kerala Fish Fillet Fry

You will be surprised how easy it to whip up great tasting recipes with fish. We put together the best fish recipes. Do try it!

Cooking Time

Preparation Time :30 Min

Cook Time : 10 Min

Total Time : 40 Min

Ingredients

Serves : 4
  • 400-500 gms fish fillet pieces


  • 1 tsp red chilli powder


  • 1/4 tsp turmeric


  • 1/2 nos juice lemon


  • 3 nos cloves garlic


  • 1 inch ginger


  • 1 tsp salt or as per taste


  • 1 tsp peppercorns


  • 4 nos shallots

Directions

  • Grind shallots, dry whole spices, ginger garlic spice powders, salt, 2 tbsp water and lemon juice to smooth paste
  • Marinate Fish Fillet with paste and rest for 30 minutes
  • Fry fish fillet in hot oil over medium heat. Do not disturb fish while it's getting fried
  • Carefully flip and cook on both sides
  • Serve hot with lemon wedges