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NAVRATNA KORMA

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NAVRATNA KORMA

Description

Itz a rich spicy moghlai dish....I have given a littlev twist to this by adding aachari masala n believe me the taste is just awesum .

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 100 gms paneer cut into cubes
  • 3 cups mixed boiled vegetables 50% boiled carrot french beans peas cauliflower potatoes
  • 2 nos onion sliced finely
  • 4 nos chopped tomatoes
  • 1 tbsp gg paste
  • 1/2 tsp haldi powder
  • 2 tsp dhania powder
  • 1 tbsp red chilli powder
  • 1 tsp garam masala
  • 2 tsp paneer masala
  • 1 tsp pavbhaji masala
  • 1 cups milk
  • 1/2 cups fresh cream
  • 3 tbsp ghee or butter
  • 1 pinch salt as per taste
  • 2 tbsp aachari masala

Directions

  • Cut paneer and fry and keep aside
  • in the same ghee or butter add gg garlic paste fry for few mins
  • Now add onion and fry till transparent.
  • add chopped tomatoes add all the dry masalas cook for 6-7 mins on low flame
  • now add boiled vegetables milk cream paneer cook till vegetables are tender
  • serve hot garnish with cucumber and tomato slices cut roundels
Sharuna Nanwani

Sharuna Nanwani

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#Tags

Vegetable Brunch Dinner Party Weeknight Spicy Medium less than 30 Mins Stove Top For Large Groups Served Hot Curries Vegetarian