In curd add some water nd make butter milk
Now add Semolina in butter milk mix well make smooth paste
Cut all vegetables
Add the vegetable in semolina better
Mix all spice
Keep aside the better for 10 min. After 10 min put non stick twa on flame pour some better on twa nd spread it with spoon softly
once utpam get brown colour then turn it with spectula carefully
aftr 2 min. when its done then serve hot with corriender chutney