sailbread

sailbread

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 4

  • tomato puree 1 cups

  • mustard seed 2 tsp

  • green chillies 3-4 nos

  • Curry leaves 1 sprig

  • red chilli powder 2 tsp

  • haldi 1 tsp

  • dhania powder 2 tsp

  • garam masala 2 tsp

  • Salt as per taste 1 pinch

  • Coriander 1 sprig

Directions

  • 01

    Heat oil in a pan n roast mustard seeds

  • 02

    When they start splittering add green chilliez n curry leaves.

  • 03

    Roast for few secs. Then add tomato puree n dry masalas.

  • 04

    N cook on low flame till u get a nice thick paste of tomatoes n oil seperates.

  • 05

    Now add 2 glasses of water n let it boil

  • 06

    Now break the bread slices into 4 pieces n add to the tomato gravy mix well n cook for few mins.

  • 07

    Cook till the bread absorb all the gravy n get a semi liquid consistency.

  • 08

    If you want make it dry or can have little thick gravy .

  • 09

    Enjoy hot.

  • 10

    Have ur breakfast.

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