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Sago khichadi

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Sago khichadi

Description

Cooking Time

Preparation Time :1 Hr 0 Min

Cook Time : 10 Min

Total Time : 1 Hr 10 Min

Ingredients

Serves : 2
  • 1 potato boiled
  • 1 tsp red chilly powder
  • 1/2 cup roasted peanut
  • 4 curry leaves
  • 2 cup sago soaked overnight
  • 1 .5 tsp salt
  • 1 green chilly
  • 1 pinch sugar
  • 1 tsp lemon juice

Directions

  • heat oil in a pan and add curry leaves,boiled potatoes.Add salt, red chilly powder and mix it well.
  • Coarsely grind roasted peanuts and mix it with the sago.
  • Transfer this mixture into the potatoes and mix gently. Cover the lid and cook it for 10 minutes.
  • drizzle lemon juice and mix well.Serve hot with lemon wegdes.
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian