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Hilsha Bhape With Lemon Falvour

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Hilsha Bhape With Lemon Falvour

Description

Cooking Time

Preparation Time :1 Hr 0 Min

Cook Time : 30 Min

Total Time : 1 Hr 30 Min

Ingredients

Serves : 1
  • Hilsha fish 2 pieces
  • Mustard seeds 2 tsp paste
  • Poppy seeds 2 tsp paste
  • Lomon juice 1 tsp
  • Lemon leaves 2
  • Salt 1tsp
  • Oil 4/5tsp
  • Green chilies 5/6
  • Curd 3tsp
  • Turmeric powder 1 tsp
  • Banana leaves 3/4 pieces
  • Ghee 1tsp

Directions

  • Take a bowl add fish and all ingredients except leaves,ghee.
  • Keep it for 1 hour
  • take banana leave grease it with ghee ,marinated fish ,keep on the top of the fish lemon leave
  • Now cover it with banana leave well.
  • Do these way other fish also .
  • Keep it microbowl .
  • Keep in a micro wave for 180℃ for 17 minutes
  • Remove it .
Jayashree Mallick

Jayashree Mallick

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#Tags

Non-Vegetarian