Take gram flour, curd, cucumber, salt, sesame seeds, turmeric and red chilly powder, garlic chilly paste, salt and mix well.
Incorporate some water enough to make a thick batter.
Add some oil on a tawa and heat it.
Make small portions of the batter and with wet hands make a thalipeeth .
Transfer it on tawa and cook on both sides.
Serve hot with curd raita.
