vegetables pasta

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vegetables pasta


Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min


Serves : 4
  • 150 grams pasta

  • 1 medium onion

  • 1 medium tomato

  • 1 medium capsicum

  • 1 big carrot

  • 20 grams beans

  • 2 tbs oil

  • 1/2 tsp salt or as per taste

  • 1/2 tsp black pepper powder

  • 2 tbs mozzarella cheese

  • 2 tbs pasta sauce


  • take a pot for boiling pasta put 4 cups water let it boil very well then add salt as per your taste and 1/2 tsp oil then add pasta stir occasionally and boil for 8 minutes
  • than drain water and wash with cool water and keep aside
  • now cut all vegetables finely you can add any other vegetables also as per your choice
  • take a wok put 1 and 1/2 tbs oil in it let it hot then put onion on medium heat cook for 2 minutes
  • then add all chopped veggies in it and stir cook on low heat until it becomes soft
  • add black pepper powder and salt also as required mix it very well
  • now put boiled pasta in it give a good mix on very low heat
  • mix pasta sauce and cheese in it stir and mix very well on low heat then off heat
  • your pasta is ready for eating if you want to add extra cheese you can add