Put poha in boiling water for a few minutes till it is soft.
Drain and rinse poha in cold water.
In a pan heat oil. Put the carrots and onion. Add pinch of salt and saute for minutes.
Add capsicum and red chilli powder, turmeric powder, schezwan fried rice masala. Mix well
Add red rice poha and salt to taste mix together.
Turn off flame and add lemon juice and peanuts mix well.
Serve hot. .enjoy with tea.
